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Peru Willian Vasquez Diaz

Peru Willian Vasquez Diaz

Size
Whole Bean or Ground

How Much Coffee Do I Need?

250g Bag: nets ~11 cups

1lb Bag: nets ~21 cups

2lb Bag: nets ~42 cups

5lb Bag: nets ~103 cups

We Taste Ripe Nectarine, Cocoa, Raisin
Processing Washed
Region Junin
Grown By
Willian Vasquez Diaz
Elevation 1,806 masl
Varieties Caturra

 

This coffee comes from the Junin region of Peru, in the center jungle of the country, known for its diverse ecosystems, cultures, and altitudes. Junin holds some of the highest peaks of the Andes Mountains, and the people who live there belong to some of the oldest cultures in all of Peru. 

Willian Vasquez Diaz's farm, named Alegria, is in the Pangoa district, which in recent years has been a treasure trove of specialty coffee production. Our long-time partners at Red Fox Coffee Merchants have done incredible work in the region, and we're really excited about this year's harvests. 

In the cup, Willian's coffee is giving us notes of ripe nectarine, cocoa, and raisin. It's incredibly clean, with a complex sweetness and delicate acidity that creates a perfectly balanced experience. 

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Frequently Asked Questions

When Will My Order Ship?

Most orders ship the next business day from when they are placed, unless that is a holiday.

The only exception is any pre-order item, which will ship on the date stated on that item's pre-order page.

Do You Have Recommendations For Brewing?

Yes!

First, we recommend a brewing ratio of about 1:17. So whatever your dose of coffee is for a brew (we recommend weighing your coffee in grams), multiply that number by 17, and use that weight of water to brew.

Second, always try to grind your coffee fresh, directly before you brew. This will significantly impact the flavor.

Lastly, and maybe most important, always use the highest quality water you can. Filtered is always best. Coffee is 98.5% water, so the water you use makes a huge difference.

Any other questions? Just drop us a line.

Is ReAnimator Coffee Organic/Fair Trade?

While some of our coffees may happen to be certified organic or fair trade, we do not specifically look for either of these certifications when sourcing coffees, and do not market them as such.

All of our coffees are bought at fixed prices above the c-market, and 99% of the time we are paying higher prices than the Fair Trade Certified price.

Our sourcing goals are always quality and flavor focused, and we buy from producers and importers we trust to provide us with coffee that fits into our ideology.